Mina is excited to start her mentorship at A Batch Made in Heaven, a bakery famous throughout Washington State for their unique cookies, because she would like to become a baker herself, and she wants to enter the cookie competition in Seattle to win money to help her father open a restaurant to replace the one he left behind in Delhi; but she is soon frustrated because the owner's annoying son, Flynn, will not even let her near the kitchen--clearly he is hiding some secret, and Mina is determined to find out what it is.

Suzanne Nelson has written several children's books, including Cake Pop Crush, Macarons at Midnight, Hot Cocoa Hearts, You're Bacon Me Crazy, Donut Go Breaking My Heart, Sundae My Prince Will Come, Shake It Off, Pumpkin Spice Up Your Life, and A Tale Magnolious. She lives with her family in Ridgefield, Connecticut, where she can also be found experimenting with all kinds of cooking. Learn more about Suzanne at suzannenelson.com.