David Chang is the chef and owner of the Momofuku empire, with 15 locations from New York to Australia, and the creator and producer of the hit Netflix series Ugly Delicious. Chang has been named a Food & Wine Best New Chef, a GQ Man of the Year, a Rolling Stone Agent of Change, and a Bon Appetit Chef of the Year. He has taken home five James Beard Awards, including Best New Restaurant (2009, Momofuku Ko) and Outstanding Chef (2013). His game-changing and New York Times bestselling cookbook, Momofuku (Clarkson Potter, 2009) has sold nearly 200,000 copies.